Warmer weather has started to settle in here in the Mid-Atlantic and many of my vegetables and flowers that were sewn inside will need time to acclimate to the elements before being transplanted into the garden. This process is typically referred to as “hardening” and I will admit, I struggle with it. This year has been my most successful to date, so I thought I’d … Continue reading Transitioning from Greenhouse to Garden
Beans of all kinds are a classic gardening favorite. Green beans, soy beans, snake beans, broad beans, French, string, kidney, garbanzo, pinto, navy, lima…the list goes on and on. It’s no wonder they make their way into gardens all over the globe. They’re a great source of protein and dietary fiber as well as a laundry list of other nutrients including but not limited to: … Continue reading What do I need to know about beans?
You may have heard people mention that they grow their fruits, veggies and flowers in raised garden beds and wondered why on earth they would fill a box with dirt rather than just planting directly into the ground or using pretty pots. I assembled a raised bed myself this weekend so I thought I’d share some of the benefits with you and then go through … Continue reading Why raised garden beds?